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Easy Induction saucepan 16 cm | 1.5 l | BOX

Item #: 37452

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Quality, handy and easy to clean for problem-free, everyday cooking Quality pays for itself - cookware must endure a lot of heat. This why it is worth aspiring to quality products. This guarantees a longer service life and perfect cooking...read more>
Suitable for
  • Induction
  • Dishwasher
  • Gas
  • Halogen
  • Electric
  • Ceran
Nice to know
  • 2 Years Guarantee
  • Instruction manual
  • Kuhn Rikon Swiss Design Logo

Pcs

RRP CHF 44,00

Delivery within 2-3 working days

Description

Quality, handy and easy to clean for problem-free, everyday cooking

Quality pays for itself - cookware must endure a lot of heat. This why it is worth aspiring to quality products. This guarantees a longer service life and perfect cooking properties. This is why Kuhn Rikon places the highest requirements on the durability of the material and the coating of the cookware.

Thanks to forged aluminium the Easy Induction pans with long handles and cooking pots have three plus points - they have convincing cooking properties, are light in weight and are easy to clean.

The 3-layer non-stick coating reinforced with titanium particles has impressive durability. Of course the Easy Induction range is PFOA-fee and all products have a full surface induction plate in order to ensure the best possible degree of efficiency on an induction cooking field.

So that the cook always knows what is happening in the pan, the entire cookware range has glass lids to enable the food cooking to be monitored. And not only that - the lid is also ovenproof up to 150° C. It doesn't matter whether you are cooking potatoes, vegetables, past, sauces or meat dishes - with this range everything turns out successfully.
  • Durable non-stick coating with titanium particles
  • With full surface induction plate for the greatest possible degree of efficiency in absorbing energy
  • Suitable for all types of hob
  • Glass lid enables food cooking to be monitored
  • Oven usage up to 150°C
  • Dishwasher suitable, washing up by hand recommended.

Use and Care

  • For normal soiling use ordinary detergent
  • The pot's surface can be damaged with abrasive cleaners and dishwashers
  • Never remove food stuck to the pan with sharp objects such as knives, steel wool or scourers (scratches)
  • Dishwasher suitable, washing by hand is recommended

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